Now this one is another legend of the city. If one tries to think of Delhi and Paranthas, its quite easy to assume that Paranthas would be sold at every nook and corner of the city, as we do swear by our paranthas. but unfortunately that is not the case. In this parantha crazy city, everyone only likes what their mom makes (or wfie maybe) and do not generally go out for paranthas. And yes, the legendary Paranthe waali gali is alive in legends only, its a sham.
However the Paranthe-walla sitting opposite Vikran Hotel, near Moolchand Hospital in Lajtap Nagar is one of the few that has been able to make a name for itself. It is know by many names, but yes, most of the foodies in the city would know about this place for sure.
As any other famous and roadside joint, this place is often crowded, hygiene is not what you are looking for, food comes cheap and there are not many who do better than them. I guess the most expensive Parantha on the menu would not cross Rs.20, and they have a good variety of those. The most famous one being Egg Parantha.You can have them with combination of Rajma, Boondi Raita, butter or either one of those. They serve it with Masala on top and bunch of spiced up green chillies.
And yes, coming to actual praranthas they are quite good, made on a giant Tawa with perfection of an assembly line. Its the stuff that Taxi waalas eat for a days heavy lunch and youngster after their evening party sessions in fancy clubs and pubs.
If you notice, I have not commented on taste, well is it not a given 😀 with the description above.